How to Pick the Right Knife
There are many things you should consider when buying a Benchmade blade. The most important aspect to a knife is its blade geometry. Therefore, you need to choose one that is as thick as possible. Thinner blades will be more flexible but they will also have less strength. Different alloys work better for different edge configurations. Consider the environment where you will be using the knife. Stain-resistant steels might be required for an aggressive, humid environment. Non-corrosion-resistant steels, such as carbon and tool steel, are good options for a variety of situations.
The best knife for push cuts is a plain-edged one, but it's not good on rope or other wood. On the other hand, a fully serrated knife is better for tougher materials. This is because serrations apply more pressure to a given area. However, the blade's versatility means that it won't be necessary to change the blades as often. Benchmade knives can be equipped with multiple pocket clips that can be used for different purposes.
Benchmade Knives can be seen as a brand that is "gunshop-like," but this company has been making knives over 30+ years. The company was even around when other companies were still using cheap Chinese steel. The company's continuous search for higher quality has earned it a reputation as a knifemaker worth paying attention too. It is the brand that knife enthusiasts trust most and it is often the best knife price.