Tuna: on the brink of extinction

Last edited 10 June 2014 at 1:35pm

The UK eats more tuna than any other country except the USA. No wonder - it’s the UK’s most popular tinned fish. But tuna also provides a critical part of the diet of millions of people across the globe. Sadly, rampant overfishing is pushing some species, like the magnificent bluefin tuna, to the brink of extinction. Our appetite for cheap tinned tuna also puts other species like sharks, turtles and rays at risk through indiscriminate catch methods. We work to promote sustainable fishing methods, and to stop the fishing of endangered tuna species.

Campaign updates

Turning Japanese retailers onto sustainable seafood

Handing out sustainable seafood guides on the streets of Tokyo (c) Sutton-Hibbert/Greenpeace There's a common comment in this part of the world, often...
Posted by Willie - 3 September, 2010 - 15:41 -

The trouble with tuna

Is removing salade nicoise from the menu better than searching out sustainable tuna supplies? (Photo (c) FotoosVanRobin) When you get a bit close to a subject...
Posted by Willie - 25 August, 2010 - 12:01 -

The trouble with tuna

Is removing salade nicoise from the menu better than searching out sustainable tuna supplies? (Photo (c) FotoosVanRobin) When you get a bit close to a subject...
Posted by Willie - 25 August, 2010 - 12:01 -

Taking action to free bluefin tuna

The crews of the Arctic Sunrise and the Rainbow Warrior have once more come to the aid of Atlantic bluefin tuna in the Mediterranean. Although the fishing...
Posted by jamie - 14 June, 2010 - 16:08

Taking action to free bluefin tuna

The crews of the Arctic Sunrise and the Rainbow Warrior have once more come to the aid of Atlantic bluefin tuna in the Mediterranean. Although the fishing...
Posted by jamie - 14 June, 2010 - 16:08

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