Greenpeace Blog

Imagine an ocean without fish © endoftheline.com

So, what's the movie we're here at Sundance with about? Well, it's an adaptation of Charles Clover's brilliant book on overfishing, The End Of The Line, which is an evocative and shocking portrayal of what we have done and are doing to our oceans – just to put seafood on our plates.

The challenges of monitoring the effects of deforestation on the Amazon are immense. The vast areas which need to be covered means it's difficult to keep tabs on what's happening on the remote fringes of the rainforest and news of illegal logging and other environmental damage can take a long time to reach the authorities, if they find out at all.

To help solve this problem, the Greenpeace team in Brazil has been training local people to map the impacts of the soya industry in the Santarém region of the forest, the heart of soya production in the Amazon. It's a collaborative project with Brazilian organisations Projeto Saude e Alegria (Health and Happiness Project) and the Rural Workers Unions of Santarém and nearby Belterra, training people to use GPS technology to pinpoint the damage caused by intensive agriculture, empowering them to help defend their land and the rainforest.

Damaged? Whaling fleet catcher boat Yushin Maru II in Surabaya harbour for repair

According to intelligence received by our investigators in Surabaya, East Java, the Japanese whaling ship Yushin Maru II, which has been forced into a port in Indonesia for repairs, may be returning to Japan, and not the Southern Ocean Whale Sanctuary.