EU

How's this for a creative and exciting example of direct action - it's a blockade but with a difference. Earlier this morning in Romania, Greenpeace volunteers quarantined a whole island where GM soya crops are being grown, which is illegal under EU law. Vehicles leaving Braila island were hosed down by people wearing white biohazard suits to prevent genetic contamination spreading to the mainland. Even a donkey and cart were washed and made GM-free!

Right now, a group of Greenpeace climbers are perched on top of a set of cranes in the port of La Rochelle on the French Atlantic coast. They've been there since Wednesday night and as well as admiring a no-doubt magnificent view, they're also preventing a ship unloading its cargo of timber which has come from the Democratic Republic of Congo (DRC).

The numbers are in and sadly they weren't quite what we were hoping for. Despite the huge amount of emails you sent to MEPs, asking them to support a ban on inefficient light bulbs across the EU, not enough signed up to adopt the declaration.

A bizarre decision has been made by the EU to increase the maximum limit of GM material allowed in organic food, and effectively legitimise widespread GM contamination.

You might be alarmed to think that any GM ingredients end up in organic food, and you're right to be so. The previous maximum limit of 0.1 per cent was set simply because that was the lowest level that food could accurately be tested for GM contamination.

The new limit is 0.9 per cent, the same that applies to non-organic food, and while this might not sound like much, it does now mean that organic food can be polluted with much greater quantities of GM material before it has to be labelled with a warning. If organic food is tested and found to contain 0.8% GM contamination, it will be labeled as ‘GM free'.

This makes absolutely no sense. The success of organic foods has come about precisely because we trust them not to contain toxic chemicals and GM produce. As our campaigner Ben Ayliffe pointed out in the Independent, the shelves are groaning with organic food because it's what shoppers want, while GM food is conspicuous by its absence for the opposite reason.

For the EU to say it supports organic farming while increasing the level of contamination it can contain smacks of double standards. Do we see the lobbying fingerprints of the monolithic biotech companies all over this? I'll leave you to make up your own mind.

Ever wanted to make a real difference to the world but never seem to have the time? Well, here’s a chance for you to help cut around 20 million tonnes of Europe’s carbon emissions, in about two minutes.

Greenpeace's call for 40 per cent of our oceans to be set aside as reserves may sound radical, or even far-fetched. But it isn't. Others, such as the Royal Commission on Environmental Pollution have echoed what we're asking for. And sometimes, size DOES matter.

Large-scale Marine Reserves build in resilience to the ecosystems they encompass, allowing them to adapt to changes we might not even be able to predict (as well as those we are anticipating, like climate change). Most of what politicians have proposed quite simply doesn't go far enough: they are either too small, or too weak (the proposals, not the politicians).

Efficiency is the amount of energy an appliance or device uses to get a certain output. The more efficient a device is, the less electricity it uses - and the less climate-changing emissions are pumped into the atmosphere.

The technologies exist for making all sorts of energy efficient products – from light bulbs and TVs to cars and fridges. But, because it’s cheaper and easier for industry to keep churning out the same old products, most of us are still using old, inefficient technologies and unnecessarily damaging the climate.